These are some of the best, tried-and-tested Pakistani and North Indian main dishes. You’ll find a range of vegetarian curry recipes featuring vegetables, Paneer. There are also dal and legume recipes such as my Go-To Masoor Dal or Chana Masala. Pakistanis are big on meat so you can expect meaty mains with chicken, beef, or lamb/goat. Most of these are easy, one-pot/stovetop, recipes and many feature Instant Pot instructions.