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Home
Browse Recipes
Main Dishes
Beef
Chicken
Fish
Lamb and Goat
Vegan
Vegetarian
Dal Recipes
Instant Pot
Dessert
Snacks & Sides
Drinks
Breakfast & Brunch
Dietary Preferences
Dairy-free
Gluten-free
Gluten-Free Flatbreads
Vegan
Vegetarian
Collections
Recipe Index
All Recipes
Shop
Food Items
Kitchen Appliances
Kitchen Organization
Utensils and Gadgets
Cookware
Dining & Entertaining
Cookbooks
About
Contact
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Dietary Preferences
Dietary Preferences
Subcategories:
Dairy-free
Gluten-free
Vegan
Vegetarian
Keema Matar (Ground Beef Curry with Peas)
Mutton Pulao (Goat/Lamb Pulao)
25-Minute Salmon Tikka (Fish Tikka)
Punjabi Kadhi Pakora (Stovetop or Instant Pot)
Chicken Curry with Coconut Milk (and Potatoes)
Authentic Golden Milk (Turmeric Milk Tea)
Matar Pulao (Peas Pulao) – 20-Minute Prep!
Chicken Manchurian (Crispy with Gravy!)
5-Minute Kachumber Salad (with Variations!)
30-Minute Aloo Palak (Spinach and Potato Curry)
Pakistani Chicken Pulao (Yakhni Pulao)
Bone-In Chicken Thighs (Stovetop)
Sooji ka Halwa (Semolina Halwa) – 20 minute Recipe!
My Go-To Masoor Dal Recipe (Red Lentil Dal)
Zarda (Meethe Chawal – Sweet Rice)
5-Minute DIY Cumin Powder (Ground Cumin)
The Perfect Sweet Lassi Recipe
Dahi Bhalla (Dahi Bara) – Easy-to-follow, Foolproof!
The Best Chapli Kabab
Oatmeal with Milk (Sweet Dalia Inspired)
5-Minute Homemade Coriander Powder (Ground Coriander)
Chicken Jalfrezi (Easy and Authentic)
Cauliflower and Potato Curry (Aloo Gobi Recipe)
Easy Nihari (Pakistani Beef Stew) – Stovetop + Slow Cooker
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