Skip to Main Content

Stovetop

Pakistani & Indian recipes are often made over the stovetop. Here you’ll find a wide-variety of one-pot and sometimes two-pot main dishes, snacks & sides, dessert, and drink recipes!

Easy Nihari (Pakistani Beef Stew) – Stovetop + Slow Cooker

Masala Chai (Tea) Recipe – Spiced Chai

Aloo Baingan (Eggplant and Potato Curry)

Easy, Authentic Garam Masala Recipe

Pakistani Seekh Kebab Recipe (Ground Beef Skewers)

Yogurt Chutney (Cilantro & Mint Raita)

Authentic Chana Masala (Indian Chickpea Curry)

Easy Achari Chicken

Authentic Chicken Curry (Easy Chicken Salan)

Pakistani Zucchini (Courgette) Curry

20-Minute Seviyan (Sheer Khurma)

Chicken Shashlik (Saucy with Gravy)

Pakistani Aloo Keema (Ground Beef and Potato Curry)

Spicy Cashew Chicken (Indo-Chinese)

Easy Mixed Vegetable Curry

Easy Sarson Ka Saag (Instant Pot & Stovetop)

Gluten-Free No Yeast Naan in 30 Minutes

Easy Baingan Bharta (Oven Roasted/Broiled Eggplant Curry)

20-Minute Kashmiri Chai Recipe (Pink Tea)

Pakistani Chicken Biryani Recipe (The BEST!)

Spinach and Potato Curry – Aloo Palak (Easy & Authentic)

The BEST Authentic Chicken Korma

Easy & Authentic Bhindi Masala (Okra Curry)

Authentic Pakistani Chai