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Stovetop

Pakistani & Indian recipes are often made over the stovetop. Here you’ll find a wide-variety of one-pot and sometimes two-pot main dishes, snacks & sides, dessert, and drink recipes!

Pakistani Seekh Kebab Recipe (Ground Beef Skewers)

Cilantro Mint Raita (Dahi Pudina Chutney)

Authentic Chana Masala (Indian Chickpea Curry)

Easy Achari Chicken

Authentic Chicken Curry (Easy Chicken Salan)

Pakistani Zucchini (Courgette) Curry

20-Minute Seviyan (Sheer Khurma)

Chicken Shashlik (Saucy with Gravy)

Pakistani Aloo Keema (Ground Beef and Potato Curry)

Spicy Cashew Chicken (Indo-Chinese)

Easy Mixed Vegetable Curry

Easy Sarson Ka Saag (Instant Pot & Stovetop)

Gluten-Free No Yeast Naan in 30 Minutes

Easy Baingan Bharta (Oven Roasted/Broiled Eggplant Curry)

20-Minute Kashmiri Chai Recipe (Pink Tea)

Pakistani Chicken Biryani Recipe (The BEST!)

Spinach and Potato Curry – Aloo Palak (Easy & Authentic)

The BEST Authentic Chicken Korma

Easy & Authentic Bhindi Masala (Okra Curry)

Authentic Pakistani Chai

Aloo Anday ki Bhujia (Bhurji)

Keema Matar (Ground Beef and Peas Curry)

Pakistani Chicken Karahi (Easy & Authentic)

Kadhi Pakora (Instant Pot and Stovetop)

Authentic south Asian cooking for the modern kitchen

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