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Home
Browse Recipes
Main Dishes
Beef
Chicken
Fish
Lamb and Goat
Vegan
Vegetarian
Dal Recipes
Instant Pot
Dessert
Snacks & Sides
Drinks
Breakfast & Brunch
Dietary Preferences
Dairy-free
Gluten-free
Gluten-Free Flatbreads
Vegan
Vegetarian
Collections
Recipe Index
All Recipes
Shop
Food Items
Kitchen Appliances
Kitchen Organization
Utensils and Gadgets
Cookware
Dining & Entertaining
Cookbooks
About
FAQs
Contact
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Page 2
Dairy-free
Authentic Chana Masala (Indian Chickpea Curry)
Pakistani Zucchini (Courgette) Curry
Chaat Masala Recipe (Easy, Authentic)
Chicken with Cashew Nuts (Indo-Chinese)
Easy Mixed Vegetable Curry
Whole Masoor Dal – Brown Lentil Curry (Stovetop + Instant Pot)
Easy Sarson Ka Saag (Stovetop & Instant Pot)
20-Minute Kashmiri Chai Recipe (Pink Tea)
Perfect Basmati Rice in a Rice Cooker (White and Brown)
Easy & Authentic Bhindi Masala (Okra Curry)
Instant Pot Pakistani Chicken Curry with Potatoes
Aloo Anday ki Bhujia (Bhurji)
Pakistani Maash Ki Dal (Urad Dal)
Instant Pot Keema Lobia (Ground Beef & Black Eyed Peas Curry)
Pakistani Beef Kofta Curry (Meatball Curry)
Easy Shami Kebab (Instant Pot and Stovetop)
Saucy Mongolian Beef (Gluten-Free)
Easy Jaggery Rice in the Rice Cooker – Gur Wale Chawal
20 Minute Coconut Lime Chicken Curry
Gluten-Free Buckwheat Flour Roti (Chapati)
Date-Sweetened Avocado Chocolate Mousse (GF +V)
Spicy Baked Salmon Topped with Tomato Masala
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