GLUTEN-FREE NAAN

YEAST FREE | 30 MINUTES

"Thank you for this 5 star recipe. It's a keeper!"

"They turned out absolutely delicious!"

"This recipe is fantastic and tastes AMAZING"

Make a flax egg by mixing ground flaxseeds & water.

STEP 1

Mix together dry ingredients.

STEP 2

Mix together yogurt, flax egg & olive oil.

STEP 3

Add yogurt mixture to dry ingredients. Knead. Add water as needed. Rest dough.

STEP 4

Divide dough into 6 pieces.

STEP 5

Shape & roll out dough.

STEP 6

Place on a hot skillet. Brush with ghee and cook.

STEP 7

No Yeast Gluten-Free Naan ready in 30 minutes!

Gluten-Free No Yeast 30 Minute Naan