INSTANT POT CHICKEN PULAO

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"Loved it so much!"

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Wash, soak & drain basmati rice.

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Sauté onions in oil & ghee until golden.

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Deglaze with water. Add garlic, ginger & whole spices.

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Add boneless chicken & salt. Sauté.

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Add tomato, green chili & rice.

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Add water & salt. Stir & submerge in water.

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Pressure cook on high for 6 minutes.

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Serve with raita!

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Instant Pot Chicken Pulao

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INSTANT POT CHICKEN PULAO

"Loved it so much!"

"Simple & Delicious"

"It turned out AMAZING!"

"It was FANTASTIC"

Wash, soak & drain basmati rice.

STEP 1

Sauté onions in oil & ghee until golden.

STEP 2

Deglaze with water. Add garlic, ginger & whole spices.

STEP 3

Add boneless chicken & salt. Sauté.

STEP 4

Add tomato, green chili & rice.

STEP 5

Add water & salt. Stir & submerge in water.

STEP 6

Pressure cook on high for 6 minutes.

STEP 7

Serve with raita!

Instant Pot Chicken Pulao

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