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Oven Roasted Eggplant Curry
(BAINGAN BHARTA)
"I tried your recipe out today and it is absolutely fabulous."
"It is so delicious!"
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Broil, peel & mash eggplant.
STEP 1
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Sauté cumin & onions in ghee & oil.
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Sauté garlic & ginger. Add tomatoes & spices.
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Add eggplant & green chili. Cook.
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Add lemon, garam masala & cilantro.
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Serve with naan!
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Oven-Roasted Eggplant Curry BAINGAN BHARTA
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