Instant Pot
Lentil Curry
TEAFORTURMERIC.COM
Whole Masoor Dal
"...so tasty & just the right consistency."
"Very yummy & the texture came out just perfect!"
Ingredients
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Add ingredients to Instant Pot. Pressure cook for 20 minutes.
STEP 1
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Crush garlic. Add green chili pepper & black pepper.
STEP 2
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To make the tadka, sauté cumin seeds & onion until deeply brown. Add to dal.
STEP 3
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Garnish with garam masala, lemon juice & cilantro.
STEP 4
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Enjoy with basmati rice and some crunchy vegetables!
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RECIPE
Instant Pot Whole Masoor Dal (Brown Lentil Curry)
teaforturmeric.com