PERI PERI CHICKEN

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FIVE STAR RECIPE!

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Ingredients

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To a food processor, add roasted red pepper, garlic, lemon, apple cider vinegar & oil.

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Add peri peri seasoning, oregano, black pepper, sugar & salt.

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Blend in food processor. Set aside 1/3 cup of the sauce.

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Marinade chicken in sauce. Cover & refrigerate overnight.

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Grill chicken until charred on both sides.

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Place chicken in roasting pan. Cover with foil and bake for 20-25 minutes.

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To the reserved marinade, mix in mayonnaise to dilute the sauce.

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Brush some of the diluted sauce on to the cooked chicken.

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Serve immediately with rice, coleslaw, fries, corn on the cob or your side of choice!

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Enjoy with extra sauce on the side!

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Peri Peri Chicken with Sauce

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PERI PERI CHICKEN

WITH SAUCE

FIVE STAR RECIPE!

Ingredients

To a food processor, add roasted red pepper, garlic, lemon, apple cider vinegar & oil.

STEP 1

Add peri peri seasoning, oregano, black pepper, sugar & salt.

STEP 2

Blend in food processor. Set aside 1/3 cup of the sauce.

STEP 3

Marinade chicken in sauce. Cover & refrigerate overnight.

STEP 4

Grill chicken until charred on both sides.

STEP 5

Place chicken in roasting pan. Cover with foil and bake for 20-25 minutes.

STEP 6

To the reserved marinade, mix in mayonnaise to dilute the sauce.

STEP 7

Brush some of the diluted sauce on to the cooked chicken.

STEP 8

Serve immediately with rice, coleslaw, fries, corn on the cob or your side of choice!

Enjoy with extra sauce on the side!

Peri Peri Chicken with Sauce

teaforturmeric.com